
I was also treated to a lunch at Tast, which was long overdue - both for the company I was lucky enough to have - my mate Michael Finnigan - as well as the restaurant. However, really, honestly, this exercise is about something you grab and is under a tenner, ideally, rather than a culinary experience. Tast was a Catalan taste sensation, so I'm just putting that out there.
Also impressive this month was Hanoi75 in the pop up paradise that is Hatch, under the Mancunian Way - and it was a very well blended box of veg, chicken and noodles.
I also really enjoyed a gloriously dirty Katsu curry from Nudo. Sometimes when it’s cold and wet (and it was wasn't it, February really made me shiver) it is just what you need. Katsu like this has a taste and texture like the very best Chinese takeaway curry I remember from my youth, Woo Ping in Lancaster.
Keep the suggestions coming, and if I've not seen you for a while, let's grab lunch!
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